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Ristorante Grotto della Salute

Located in a happy and peaceful garden a few steps from the center of Lugano,
the Grotto della Salute, since its origins at the end of the nineteenth century, has been characterized by the authenticity and simplicity of its culinary offerings.
Today with the addition of both a touch of elegance to the venue and a more contemporary cuisine.

The Restaurant

Located in a happy and peaceful garden a few steps from the center of Lugano,
the Grotto della Salute, since its origins at the end of the nineteenth century, has been characterized by the authenticity and simplicity of its culinary offerings.
Today with the addition of both a touch of elegance to the venue and a more contemporary cuisine.

Our menus

Dolci


I Nostri Dessert



Créme brulèe alle nocciole con nocciole caramellate
14 


Zabaione gelato al porto con datteri infusi al tè nero e zenzero
14 


Sorbetto all’uva fragola in guazzetto di pere al vino e spezie
12 


Clafoutis all’arancia candita, crema chantilly, caramello agli agrumi e sorbetto all’arancia
14 


Semifreddo al cioccolato con salsa mou alla birra e mandorle caramellate
14 


Composizione di piccoli frutti
12 


Composizione di piccoli frutti con gelato
14 


Dolce del giorno dalla nostra pasticceria
12 


Selezione di gelati e sorbetti di nostra produzione
Prezzo secondo quantità


Selezione di formaggi d'Alpeggio ed affinati
Camembert di Bufala, Robiola di Capra, Alpe Ravina, Holzofer, Alpe Cioss Prato
3 varietà
12 

5 varietà
18 

The Cellar

"True connoisseurs don't drink wine, they taste secrets"
Salvador Dali

Salvador Dalì

The Cellar

"True connoisseurs don't drink wine, they taste secrets"
Salvador Dali

Cantina Grotto della Salute
The chef

The chef

Fabio Barbaglini

Already working at the age of 14, in the kitchens of Lake Maggiore, Fabio Barbaglini completed his studies in Switzerland, and then worked in various international starred restaurants, until he opened his first restaurant at the age of 23, the "Caffè Groppi" in Trecate (No), awarded the Michelin star in 2003.

Since 2022 Fabio Barbaglini has been part of our team at the Grotto della Salute as Chef.

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Eating with the Artist

The Grotto della Salute exhibits the works during 2023
by Marco Tamburro

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LINK Gault&Millau Bella Italia 2025
Falstaff 2026
Swiss Location Award 2024
Vinum Swiss Wine List Award
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